dinner & dessert menu
our chefs focus on creative vegetable-forward fare, featuring handmade pasta, fresh baked breads, and ingredients sourced locally.
whiskey & drink menu
over 140 whiskeys offered, from old favorites to rare and small batch bottles. full bar and cocktail list also available.
brunch menu
served every sunday, 10am to 3pm.
late night menu
served every evening, 10pm to close.