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dinner & dessert menu

our chefs focus on creative vegetable-forward fare, featuring handmade pasta, fresh baked breads, and ingredients sourced locally.

 
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whiskey & drink menu

over 140 whiskeys offered, from old favorites to rare and small batch bottles. full bar and cocktail list also available.

 
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brunch menu

served every sunday, 10am to 3pm.

 
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late night menu

served every evening, 10pm to close.